Hummus / $6
Chickpea, Roasted Garlic, Smoked Paprika and Lemon
Babaghanouj / $7
Roasted Eggplant, Sesame and Lemon
Labneh / $6
Pressed Yogurt
Shared Board / $28
Chefs selection of salumi and cheese with preserves and pickles
La Veranda Porchetta / $12
Slow roasted pork shoulder/ house baked focaccia/ caramelized onions/ rapini/ roasted garlic aioli
Crispy Feta Cheese Rolls / $8
Spring Rolls Stuffed with Feta, Mozzarella Cheese and oregano
Warm Olives / $8
Marinated olives with garlic, herbs and citrus
Sardine Alla Griglia / $9
Tossed in parsley, garlic, lemon and chili on a cauliflower puree
Calamari Fritti / $12
Dusted with seasoned flour, served with smoked red pepper dip
Polenta Fries / $8
Our own polenta chips made with rosemary, Grana Padano cheese served with Lemone dip
Vegetarian Delight / $16
Middle Eastern Flavours served with four falafel balls , pickles, olives , hummus, baba ghanouj and labneh with Za’atar
Kebbe Balls (Italian Torpedo) / $10
Finely ground paste of bulgur, onions, and beef, which is formed into balls, filled with coarsely ground, sweetly spiced meat, onions, and pine nuts
Polipo Alla Griglia / $18
Grilled octopus/ balsamic reduction/ chickpea/ arugula
Ravioli Fritti / $8
Deep fried ravioli stuffed with spinach and ricotta served with arrabiata sauce
Salsiccia Con Fagioli / $14
House made sausage/ romano beans/ green beans/ tomato/ garlic
Ceasar / $8
Popular salad of Romaine lettuce, shaving of Grana padano, pita croutons dressed with own dressing
Fatoush / $11
Escarole, Tomato, Cucumber, Sweet onion, House pickle, Celery Spiced pita crisps Pomegranate Sumac Vinaigrette
Tuscan / $14
Torn radicchio & kale, shaved fennel, roasted walnuts, prosecco pear & goat cheese, chestnut honey and fig dressing
Winter Caprese / $18
Imported Bufala Mozzarella, roasted tomato & pickled beets orange, pistachio, lentil with aged balsamic
Tabouleh / $9
Chopped parsley, mint Burgul, tomato, sweet onion, radish, Avocado and spiced Lemon Oil
Siciliana / $10
Wild Arugula, Orange, Fennel, Pistachio, dried olive, Celery & Caperberry, Chili - prosecco dressing
Add Grilled Chicken Breast Or Shrimp - $6
Pepperoni Pizza / 15
Tomato Sauce, cheese, and Pepperoni
Margherita / $14
Tomato Sauce, cheese, and basil.
Suicide Pizza / 18
Soppressata, Spicy Calabrese sausage, chilli peppers Flakes, black olives, roasted red peppers, Mozzarella cheese, and Tomato sauce
Calabrese / 16
Tomato sauce, mozzarella cheese, red peppers, hot salami, black olives
La Veranda Pizza / 22
Bocconcini ,Cherry Tomato, Prosciutto, arugula, Grana Padano, Red Or White
Napoletana / 16
Tomato Sauce, cheese, capers, black olives, and anchovies
Mushroom Caramelized Onion / 16
cheese, garlic, Mushroom, and Caramelized onion. Red Or White
Zorba Style Vegetarian Pizza / 15
Mozzarella and Feta Cheese, Tomato sauce, Red Onion, Diced tomatoes, Kalamata Olives, and Fresh Oregano
Mushroom Pizza / 15
White Pizza, cheese, Mushroom, Parsley and Olive Oil
Papardelle Ai Fungi / $18
Pappardelle/ wild mushrooms/ garlic/ smoked bread crumbs/ olive oil
Ravioli Di Coniglio / $22
Braised and pulled rabbit stuffed ravioli/ leeks/ butter sauce
Gnocchi E Ragu Di Agnello / $20
Potato gnocchi/ stewed lamb and tomatoe
Spaghetti E Aragosta / $24
Squid ink spaghetti chitarra/ poached lobster/ saffron/ zucchini/ tomato/ white wine
Fettucine Con Salciccia E Piselli / $22
Fettucine/ sweet peas/ house made sausage/ onion/ mascarpone
(All Pasta Are Made In-House)
Grilled Organic Salmon Filet / $24
Witted Kale and Mixed Mushroom Salad, Warm Pancetta - Truffle Dressin
Anatra / $28
Pan seared duck breast/ chanterelle mushroom/ charred grapes/ Belgian endive
Grigliata Di Pesce Mista / $25
A Daily Offering of Markets Freshest Selection
Maiale / $26
Crispy and tender pork belly/ sweet corn polenta/ Roasted apples and thyme
Manzo / $32
Grilled Black Angus ribeye/ mushroom conserva/ tomato salad
Pollo / $23
Pan roasted half chicken/ eggplant/ zucchini/ pepper/ onion/ celery/ caper berries/ pan jus
Spigola / $24
Grilled whole European sea bass/ stewed fregola/ leeks/ rapini/ cauliflower/ clams
Blue Red Burger / $15
Grilled to mouthwatering perfection, and finished off with spicy roasted red pepper, fresh tomato arugula and bleu cheese sauce
Chicken Skewers (Tawouk Platter) / $19
Grilled Chicken Yogurt & Chili Marinade
Tenderloin Beek Skewers / $20
Grilled Tenderloin marinated in a special spices
House Speciality / -
Served with Grilled Vegetables & House Salad
Dry Aged "AAA" Striploin / 10oz - $32 / 14oz - $44
Served w/Crispy Parmesan Potato, Grilled thick cut Tomato Garlic Beans
Dry Aged "AAA" Ribeye / 12oz - $39
Served w/Crispy Parmesan Potato, Grilled thick cut Tomato Garlic Beans